Results 51 - 60 of 1,130 for coconut chocolate bars

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Melt butter in an 8x11-inch ... minutes in an aluminum pan OR 28 minutes if a glass dish is used. Cut in bars when cool. Time baking carefully.

Preheat oven to 350 degrees (325 degrees for glass dish). In a 13 x 9 inch baking pan melt butter in oven. Sprinkle crumbs over it. Mix ...

I have been making this ... the butter. Layer chocolate chips, butterscotch chips, coconut, pecans in that order. ... bake, or your bars will be too hard to cut. Enjoy!!

Preheat oven to 350°F. Coat ... the chips, shredded coconut and chopped pecans. Drizzle with ... then, drizzle with chocolate syrup. Cool before cutting if ... too rich for non-Sugarholics.

Preheat oven to 350°F. Put ... the dish. Sprinkle chocolate, coconut and nuts in any order. ... Variation: Try white chocolate or butterscotch chips.



Combine all but Club crackers and chocolate chips. Cook and stir 7 ... chocolate chips with 2 tbsp. butter. Spread over top; chill and cut into bars.

Preheat oven to 350°F. In ... vanilla. Stir in chocolate morsels, walnuts and coconut flakes. Line a 12x17-inch cookie ... counter and cut bars to desired size with a ... rack and let cool.

Melt 1 stick butter in ... package (16 ounce) chocolate chips. Sprinkle 1 (6 ounce) ... 1 cup of coconut and 1 cup walnuts (chopped) ... minutes. Cool. Keep refrigerated.

Melt butter in 13x9x2-inch pan; ... butter. Layer chips, coconut and pecans. Save a little ... and pecans on top, Bake at 325°F for 35 minutes.

Layer each ingredient just as ... condensed milk will have to be drizzled on top. Bake at 350 degrees for 20-25 minutes. When cooled, cut into bars.

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