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Results 51 - 60 of 71 for clam bake
Scrub quahog shells well and ... Slowly stir in clam juice until mixture is very ... over each shell. Bake at 450°F for 30 minutes, ... or at clam bakes!
52. BAKED CLAMS
Mix together, let stand for 1/2 ... well soaked. Pour into 2 quart casserole, dot top with butter and bake in 350 degree oven for 1 1/2 hours.
Cook potato and onion in ... tender; drain. Drain clams, reserving 1/2 cup liquid. ... escape of steam. Bake uncovered at 425 degrees for ... serving. Makes 6 servings.
Heat oven to 350 degrees. ... soften. Stir in clams and rest of ingredients except ... 1/2 quart casserole. Bake 50 minutes or until firm. ... until cheese is melted.
55. BAKED CLAMS
Combine oil, salt and onion. Place clams in mixture for 1 minute. ... baking pan and bake in a hot oven, 450 ... until nicely browned. Serves 6.
56. BAKED CLAMS
Crush garlic into warm olive ... few minutes. Add clams and let stand for a ... add teaspoon sauce. Bake in preheated 400 degree oven ... 10 to 12 minutes.
57. BAKED CLAMS
Open clam shells with knife. Remove and ... with 1/2 teaspoon bread crumbs and dot each with a pat of butter. Heat at 450 degrees for 10 minutes.
Insanely delicious, this recipe is ... ease of use. Bake at 400°F for 45 minutes ... make a rice pilaf the next day! Serves about 6 to 8 adults!
59. BAKED CLAMS
Drain juice from clams; save. Saute onion in ... cracker crumbs. Spoon into shells and put bits of butter on top. Bake 15 minutes at 375 degrees.
For each serving: Place several ... potatoes, onion, butter, clams and shrimp. Sprinkle with seasonings ... your favorite vegetables or seafood.
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