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Results 51 - 60 of 110 for christmas cut-out cookies
Cook butter, sugar, egg, and dates for 5 minutes, stirring all the time. Cool to lukewarm, then add to the Rice Krispies. Add nuts, ...
Cream butter and sugar until mixture is very light. Add vanilla flavoring and lemon flavoring. Mix well. Add flour gradually. Mix well. ...
Stir flour, soda, and tartar. Cut butter into sugar until coarse. ... prevent sticking. Roll out dough; cut into shapes. Bake ... 12-15 minutes. Cool; frost.
Sift flour, soda, salt, and cinnamon together. Work butter until soft and creamy. Add sugar gradually; continue working until mixture is ...
Sift flour, soda and salt. ... sheet. Decorate each cookie with a pecan half. Bake 10 minutes. Makes about 10 dozen cookies that improve with age.
On a sheet of wax paper, stir together flour, salt, and spices. Cream sugar and butter at high speed and add egg yolk, milk, and vanilla. ...
Work butter until soft and ... 120 to 150 cookies. They keep very well. ... family recipe which my great grandmother has made for over 40 years.
Mix shortening, brown sugar and eggs. Add flour, soda and salt. Then add fruits: pecans, cherries, and dates. Chill at least one hour. Drop ...
Cream sugars, shortening, eggs and ... sheet. Dot tops with additional gumdrops. Bake at 350 degrees for 15 minutes. Yields 5 to 6 dozen cookies.
Cream 1/2 cup butter and ... with marshmallow half, cut side down. Cool. In double ... racks. Store between layers of waxed paper. Cover with foil.
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