Results 51 - 60 of 515 for chocolate cocoa fudge

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Mix flour and sugar together ... aside. Heat butter, cocoa, water and oil to ... 13-inch greased and floured pan at 350°F for 30 to 35 minutes.

Sift in a large bowl: Stir over medium heat until boiled: (Always add little hot mixture to eggs and beat before adding to rest of hot ...

In saucepan bring butter, cocoa and milk to a boil. ... will harden like fudge. (Try with mint flavoring or rum flavoring instead of vanilla.)

Place sugar, milk and chocolate in pan on heat, stir ... begin beating the fudge until too stiff to use ... cubes. This makes a soft creamy fudge.

Cook until it forms a ball in cold water. Add vanilla and peanut butter to taste. Pour in 8 x 8 inch pan.



Sift together flour and sugar. Mix butter, cocoa and water in saucepan. Bring ... Add powdered sugar and vanilla. Ice cake while it's still hot.

Put all ingredients into blender. ... 350 degrees around 45 minutes to 1 hour depending on how fudge you prefer. Excellent warm with ice cream.

Combine first 4 ingredients in a large skillet, cook over medium heat, stirring constantly, until sugar dissolves. Add 2 tablespoons ...

Melt butter. Sift sugar and cocoa. Pour the melted butter ... mixture and spread in 8 inch square pan. Refrigerate until firm. Cut in 1 inch pieces.

Line square pan, 8"x8"x2", with ... until melted. Add cocoa; stir until smooth. Stir ... Spread over chilled fudge (omit pecans). Cherries 'n Chocolate Fudge: Stir in 1/2 cup ... candied cherries before chilling.

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