Results 51 - 60 of 67 for chocolate cherry cheesecake

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Beat eggs, sugar, melted chocolate, and cream cheese until ... from pan. Drain cherries. Arrange over top of the cheesecake. Chill. Serves 10-12.

Preheat oven to 375 degrees. In small bowl combine chocolate wafer crumbs, butter and 1/4 ... refrigerate until serving. Top with cherry pie filling.

Preheat oven to 375 degrees. In small bowl, combine chocolate wafer crumbs, butter, and 1/4 ... until serving time. Top with cherry pie filling.

1. In small bowl, combine Crumbs and butter; mix well. Press crumb mixture into bottom of 9 inch springform pan to make an even layer. Set ...

Drain yogurt in strainer lined with coffee filter 6 hours or overnight. Combine cookie crumbs and butter; press into 9 inch springform pan. ...



Preheat oven to 350 degrees. Mix sugar, cream cheese, eggs and lemon juice until smooth. Line cupcake pans with papers. Place one wafer in ...

In a bowl, combine the ... cream, vanilla and chocolate chips. Pour into prepared crust. ... consistency. Spread over cheesecake. Refrigerate overnight. Remove sides ... 16 to 18 servings.

For crust: Combine all ingredients; ... gently fold in chocolate. Pour into prepared crust; ... Chill about 6 hours or overnight before serving.

Preheat oven to 350, reserve ... freeze covered with aluminum foil. Cheesecake can also be baked in two 9 inch pans 40-50 minutes. Serves 12-16.

Preheat oven to 325 degrees. ... pan. Bake 20-25 minutes at 325 degrees. Cool. Top with cherry pie filling. Refrigerate for 1 hour before serving.

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