1 1/2 c. chocolate wafer crumbs
6 tbsp. butter, melted
1/2 c. sugar, divided
2 (8 oz.) pkg. cream cheese, softened
2 eggs
1 (6 oz.) pkg. Nestle Premier white baking bars, melted
1 tsp. vanilla extract
Cherry pie filling (optional)

Preheat oven to 375 degrees. In small bowl, combine chocolate wafer crumbs, butter, and 1/4 cup sugar. Press evenly into bottom and 1 inch upside of 9 inch spring form pan; refrigerate.

In large mixer bowl, beat cream cheese and remaining 1/4 cup sugar until smooth. Add eggs, one at a time, beat well after each addition. Blend in melted white baking bars and vanilla extract. Pour into prepared pan.

Bake 30-35 minutes until center is set. Cool completely. Loosen edge from pan; refrigerate until serving time. Top with cherry pie filling.