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Results 51 - 60 of 73 for chicken zucchini tomato mushroom
51. CHICKEN MILANO
Prepare rice. Cut chicken into chunks. Saute onion and ... boiling, reduce heat and simmer about 20-25 minutes. Stir occasionally. Serve over rice.
52. CHICKEN MILANO
Prepare rice per package directions. Cut chicken in 1 inch chunks. In ... mixture over rice in deep platter. Serves 4. 460 calories per serving.
Heat oil in large fry pan. Add chicken and saute about 2 minutes on each side. Then add zucchini, eggplant, onion, green pepper and mushrooms. Cook, stirring occasionally about ... center. Makes 4 servings.
Sprinkle both sides of chicken with 1 teaspoon salt and ... in tomatoes, eggplant, zucchini and mushrooms, bay leaf and oregano ... dish and keep warm.
55. CHICKEN ITALIANO
In a shallow baking dish, place chicken with mushrooms; cover with Italian dressing. ... is tender. Add zucchini, tomato, and reserved marinade; cook ... Serves 4 to 6.
In shallow baking dish, place chicken with mushrooms. Cover with dressing. Marinate ... (5 minutes). Add zucchini, tomato and marinate. Cook and stir ... over rice. Very good!
Heat oil and saute chicken. Add vegetables except tomatoes ... tender crisp. Add tomatoes carefully, spices and simmer 5 minutes. Do not over cook.
Combine water, bouillon, tomatoes, onion, ... Add carrots and mushrooms; simmer 10 minutes. Add ... minutes. Yield: 7 cups. 81 calories per cup.
Brown chicken in oil, 10 minutes, turning ... drain. Add tomatoes, tomato paste, mushrooms, zucchini and basil. Salt and pepper ... minutes. Serve over pasta.
Cook rotelle according to directions. Cook, skin and bone chicken breasts. Slice chicken and add ... dressings of your choice may be used. Serves 8.
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