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Results 51 - 60 of 95 for chicken stew dumplings
Put 1/2 cup of chicken stock in the bowl, cooled. ... can cut in one inch squares and drop in your boiling stew. Stir a little. Very delicious!
Place hen in large pot ... if necessary. Remove chicken from broth when tender. Mix ... pot for 10 more minutes. Serve piping hot with chicken.
In Dutch oven, combine water and chicken; bring to a boil. ... seasoning with salt and pepper to taste. Return chicken to pot. Heat and serve.
Stew chicken with chopped onion, celery and ... Bisquick directions for dumplings and add to pot. (Children ... little bones when serving children!
In a large Dutch oven, ... 4 or 5 chicken breasts with the skin, 2 ... egg noodles or dumplings. (I like lots of ... thicken the broth. Serves 6.
Boil hen, carrots, celery and ... water) and make dumplings. Divide into 3 equal ... cook for 10 minutes or until done. Add chicken and serve.
Cut chicken and boil until tender. Mix ... broth with water. Mix together. Roll out. Cut in small squares. Add to chicken broth. Cook until tender.
Salt and pepper pieces of chicken and brown quickly in shortening. ... add the chicken stew. Cook until chicken almost ... Cook 10 to 12 minutes.
Stew the chicken in salted water until tender. ... Keep hot while dumplings are being made. Combine 1 ... color. Serve immediately. GREAT!!!!!
Boil chicken, seasonings and vegetables in ... chicken, cool and remove from bones. Add meat back in. Add dumplings according to Bisquick package.
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