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chicken liver
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chicken liver
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51.
BACON WRAPPED CHICKEN LIVERS
Place water chestnut on bacon slice; top with
chicken liver
and another water chestnut. Wrap ... about 1 1/2 hours. Check frequently. Serve warm.
Ingredients: 5 (chestnuts .. pieces .. sauce .. sugar ...)
52.
BACON WRAPPED CHICKEN LIVERS
Cut strips of bacon into ... of bacon around
chicken liver
and secure with a toothpick. Bake in a 400 degree oven for 20 minutes or until done.
Ingredients: 2 (bacon .. livers)
53.
CHICKEN LIVERS AND MUSHROOMS
Place bacon and onion in ... medium (70%) until
chicken livers
are warm and tender and ... twice. Serve over rice or noodles, if desired. Serves 4.
Ingredients: 8 (livers .. parsley .. soup ...)
54.
CHICKEN LIVER PATE'
Fry
chicken livers
with onions in the
chicken
... Add butter, salt and pepper and garlic powder. Blend into a smooth paste and serve on crackers.
Ingredients: 5 (egg .. good .. livers ...)
55.
CHICKEN LIVERS AND MUSHROOMS ON RICE
In large frying pan combine mushrooms,
chicken livers
and butter and cook until ... pepper, then add sherry. Heat thoroughly. Serve over rice.
Ingredients: 9 (broth .. flour .. livers .. rice .. salt .. sherry ...)
56.
CHINESE CHICKEN LIVERS
Rinse
livers
in cold water. Cut each ... Gradually stir in
chicken
broth. Cook until thickened, stirring ... almonds. Serve with hot, fluffy rice.
Ingredients: 11 (broth .. cornstarch .. salt .. sauce .. wedges ...)
57.
CHICKEN LIVERS VERONIQUE
Halve
chicken livers
and cook with onion and ... Add to
livers
, cook and stir until thickened and bubbly. Stir in grapes. Serve over hot rice.
Ingredients: 8 (cornstarch .. livers .. onion .. rice ...)
58.
CHICKEN LIVER PATE
In a large skillet, saute
chicken livers
and onion until cooked, using ... Garnish with olives and pimientos. Serve with crackers. Yield: 3 cups.
Ingredients: 8 (fat .. onion .. salt ...)
59.
FRIED CHICKEN LIVERS
Mix flour, cornmeal, salt and black pepper. Roll
chicken livers
in flour mixture. Fry
livers
... Cook slow until vegetables are done. Serves 4.
Ingredients: 9 (cornmeal .. flour .. livers .. mushrooms .. oil ...)
60.
THAI CHICKEN LIVERS WITH PEANUT SAUCE
Pick over
chicken livers
, removing membranes and fat. ... ingredients. Stir until smooth. Taste and adjust seasonings. Serve at room temperature.
Ingredients: 13 (flour .. garlic .. livers .. oil .. sauce .. seeds ...)
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