Results 51 - 60 of 224 for chicken liver

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Place water chestnut on bacon slice; top with chicken liver and another water chestnut. Wrap ... about 1 1/2 hours. Check frequently. Serve warm.

Cut strips of bacon into ... of bacon around chicken liver and secure with a toothpick. Bake in a 400 degree oven for 20 minutes or until done.

Place bacon and onion in ... medium (70%) until chicken livers are warm and tender and ... twice. Serve over rice or noodles, if desired. Serves 4.

Fry chicken livers with onions in the chicken ... Add butter, salt and pepper and garlic powder. Blend into a smooth paste and serve on crackers.

In large frying pan combine mushrooms, chicken livers and butter and cook until ... pepper, then add sherry. Heat thoroughly. Serve over rice.



Rinse livers in cold water. Cut each ... Gradually stir in chicken broth. Cook until thickened, stirring ... almonds. Serve with hot, fluffy rice.

Halve chicken livers and cook with onion and ... Add to livers, cook and stir until thickened and bubbly. Stir in grapes. Serve over hot rice.

In a large skillet, saute chicken livers and onion until cooked, using ... Garnish with olives and pimientos. Serve with crackers. Yield: 3 cups.

Mix flour, cornmeal, salt and black pepper. Roll chicken livers in flour mixture. Fry livers ... Cook slow until vegetables are done. Serves 4.

Pick over chicken livers, removing membranes and fat. ... ingredients. Stir until smooth. Taste and adjust seasonings. Serve at room temperature.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index