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Results 51 - 60 of 316 for chicken casserole jack cheese
Stew chicken and tear from bone. Save broth. Grate cheese, tear tortillas into pieces. ... Bake 1 hour at 350 degrees. Serves approximately 8.
Remove seeds form whole chilies ... greased deep dish casserole. Cover with cottage cheese. Put the rest of ... more. Let stand 5 minutes; serve.
Boil chicken until done, remove from pan ... layer chicken mixture and grated cheese. Make top layer cheese. Bake for 30 minutes at 350 degrees.
Heat oven to 375°F. Combine ... a 2 quart casserole dish. Pour in half of ... each of the cheeses. Layer another 1/3 of ... 375°F for 45 minutes.
In large skillet, fry tortilla ... tortilla chips, cubed chicken, shredded cheese, chopped onion and red ... 350 degrees until cheese bubbles.
1. Mix sauce together and ... 1/2 of the chicken, 1/2 of the sauce and 1/2 of the cheeses. Repeat the layers one ... cheese melts, about 30 minutes.
Brown meat with onion, chili ... pound grated Monterey Jack cheese, (5) 1 can Ro-Tel ... Serves 6 to 8. Can be frozen, thawed and then cooked.
Layer in large casserole (13 x 9 x 2) the chicken, onion, 1/2 cheese and corn chips. Mix together ... top. Bake at 325°F for about an hour.
Brown meat with onions, chili ... pound grated Monterey Jack Cheese Fifth layer: 1 can Rotel ... bake at 350 degrees for 1 hour. Serves 6 to 8.
Make sauce by sauteing onions in chicken fat or use butter. Add ... of 3 quart casserole, then a layer of torn tortillas, then cheese and sauce. Repeat ending with ... water in each can.
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