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Results 51 - 60 of 78 for cherry crumble
Heat oven to 325°F. Grease a 9" by 13" cake pan. Beat dry cake mix and butter on low until crumbly. Reserve 1 cup. Press the remainder in ...
Heat oven to 425 degrees. Combine flour, 1 cup oats, sugar, and baking powder; cut in 1/2 cup butter until crumbly. Remove 1 cup mixture ...
1. Preheat oven to 350 ... to use. 3. Crumble one cake layer in 6 ... of pudding, pineapple, cherry pie filling, coconut, pecans and ... bowl with straight sides.
1. Preheat oven to 350 ... to use. 3. Crumble one cake layer in 6 ... of pudding, pineapple, cherry pie filling, coconut, pecans and ... bowl with straight sides.
Crust: Preheat oven to 425 ... crumbly. Sprinkle top of cherry filling. Place under broiler (450 degrees) for 5 to 6 minutes until slightly brown.
Heat oven to 425 degrees. Combine flour, 1 cup oats, sugar, and baking powder; cut in 1/2 cup butter until crumbly. Remove 1 cup mixture ...
Heat oven to 425 degrees. Combine flour, 1 cup oats, sugar and baking powder; cut in 1/2 cup butter until crumbly. Remove 1 cup mixture and ...
Heat oven to 425 degrees. Combine flour, 1 cup oats, sugar and baking powder; cut in 1/2 cup butter until crumbly. Remove 1 cup mixture and ...
59. CHERRY CRUNCH
Mix brown sugar, oatmeal, and ... top of mixture. Crumble remaining mixture over cherries. Bake ... and serve with whipped cream or ice cream.
60. CHERRY CRISP
Spread in bottom of baking dish 1 can of cherry pie filling (or could use ... top. Heat oven to 350 degrees; bake until nice and brown on top.
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