Results 51 - 60 of 1,080 for cheese sausage bisquicks

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Mix together sausage, cheese and Bisquick mix. Knead thoroughly. Shape into ... cookie sheet at 350 degrees for 15 to 20 minutes. Freezes well.

Put first 6 ingredients in ... casserole dish. Scatter cheese and meat over top and ... minutes. Let stand 10 minutes before cutting and serving.

Brown meat and onions. Drain. ... 2 cups Mozzarella cheese plus favorite toppings. In bowl, mix 1 cup Bisquick, 2 eggs and 1 ... about 5 minutes longer.

Brown sausage in pan. Mix eggs, milk, salt, pepper, Bisquick and cheese together. Add sausage. Pour into ... minutes at 350 degrees. Serves 4.

Stem and wash mushrooms; soak in salt water. Butter casserole dish; place mushrooms in casserole dish, holes up.



Preheat oven to 375°F. Let sausage and cheese come to room temperature. Mix sausage, bisquick and milk. Form into small ... minutes or until brown.

Grate cheese and let stand until pliable. Add Bisquick, sausage, and salt. Mix by ... degrees for 12 minutes. Serve warm. Makes 50 appetizers.

Heat oven to 400°F. Brown sausage and drain. Grease 9-inch round ... plate. Sprinkle with cheese. Mix bisquick, milk, and eggs until ... clean. About 6 servings.

Mix sausage, Bisquick mix, cheese and milk together. Roll out into marble shaped balls and bake about 15 to 20 minutes at 350°F.

Brown the Italian sausage and onions. Put in large ... (optional) and pepper, Bisquick, eggs, zucchini and cheese. Mix together. Put in ... not drain the sausage.

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