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casseroles shrimp
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casseroles shrimp
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51.
SHRIMP AND EGGPLANT CASSEROLE
Cover eggplant with water and ... brown. May use cooked and drained lean ground beef instead of
shrimp
. If so, add 1/2 cup diced, canned tomatoes.
Ingredients: 10 (eggplant .. garlic .. onion .. parsley .. salt ...)
52.
SHRIMP AND CHEESE CASSEROLE
Mix together the eggs, soup ... half of the
shrimp
. Add a dash of ... about 40 minutes until brown and puffy. *Tuna or chicken can also be used.
Ingredients: 6 (bread .. eggs .. milk .. shrimp* .. soup ...)
53.
SHRIMP AND DEVILED EGG CASSEROLE
Place halved eggs and
shrimp
in buttered casserole. Combine remaining ... Top with crumbs. Serve on top of English muffins. Excellent for brunch.
Ingredients: 12 (cheese .. crumbs .. ketchup .. mustard .. parsley ...)
54.
SHRIMP AND CHEESE CASSEROLE
Break bread into pieces about ... size pieces. Arrange
shrimp
, bread, and cheese in ...
shrimp
. Best made in a deep casserole dish. Serves 4-5.
Ingredients: 8 (bread .. milk .. mustard ...)
55.
SPINACH PASTA AND SHRIMP CASSEROLE
In a greased 2 1/2 ... spread noodles. Put
shrimp
on top of noodles. Mix ... melted butter on top. Bake at 350 degrees for 25 minutes. Serves 4.
Ingredients: 11 (basil .. cheese .. milk .. oregano .. salt ...)
56.
SHRIMP AND ARTICHOKE CASSEROLE
Melt 4 1/2 tablespoons butter, ... baking dish. Place
shrimp
over artichokes. Cook mushrooms in ... over white wild rice. Serves 4 to 6 persons.
Ingredients: 12 (cheese .. cream .. flour .. milk .. paprika .. sauce ...)
57.
CAJUN SHRIMP CASSEROLE
Saute celery, onion and bell ... cheese soup and
shrimp
. Cook for 15 minutes. ... 400 degrees. When doubling the recipe use 1 1/2 sticks butter.
Ingredients: 11 (boil .. crumbs .. rice .. soup .. tomatoes ...)
58.
SHRIMP-MIRLITON CASSEROLE
Parboil mirlitons in salted water ... Eggplant or squash may be substituted for mirlitons. Crabmeat may be combined with
shrimp
or may be used alone.
Ingredients: 15 (oil .. shrimp .. soup ...)
59.
SHRIMP/YELLOW SQUASH CASSEROLE
Brown onions in hot oil. Add
shrimp
and cook until lightly orange ... and bake at 350 degrees for 40 to 45 minutes or until golden brown on top.
Ingredients: 6 (crumbs .. onions ...)
60.
SHRIMP AND CRAB CASSEROLE
Melt butter in a large ... until tender. Add
shrimp
and crab meat. Cook and ... used with the
shrimp
and crab meat in the ratio of 1 pound each.)
Ingredients: 15 (cheese .. oil .. rice .. salt .. soup ...)
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