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Results 51 - 60 of 233 for cake sherry
Line bottom of bundt pan ... and floured pan). Bake at 325 degrees for 50-60 minutes. GLAZE: Boil all ingredients 2-3 minutes and pour over cake.
Mix all together in large bowl for five minutes. Bake in two greased and floured one half full loaf pans for 45 minutes at 375 degrees. ...
Place all of the ingredients ... bundt style tube cake pan. Pour cake batter into ... continue cooling. This cake is delicious anytime of the day.
Mix well with electric mixer 2 minutes. Bake at 350 degrees 45-50 minutes. Instead of lemon pudding, vanilla pudding can be used and also ...
1. Mix together the crushed ... 4. Add the sherry and lemon juice and mix ... Top with whipped cream, sprinkle with nutmeg and serve. Serves 8.
Line 9 inch springform pan with lady finger halves. Combine beaten egg yolks with sugar. Beat well. Beat cream until stiff. Soak gelatin in ...
Preheat oven to 325 degrees. Sift cake and pudding mixes together. Add corn oil and cream sherry. Mix well. Add eggs, ... it is completely covered.
Mix at medium speed for 5 minutes. Bake in buttered bundt pan at 350 degrees for about 45 minutes. Dust with powdered sugar when cool.
Grease and flour bundt cake pan; put pecans on bottom. ... cooking so it will be hot. Pour over top of cake. Boil while cooking cake on low flame.
Mix ingredients together. Beat 4 ... 10 minutes. Remove from pan and place on cake rack to completely cool. Dust top with confectioners' sugar.
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