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Results 51 - 60 of about 830 for cake baked in jar
Butter 9-inch tube pan or ... fruit and nuts. Fold in dry ingredients. Pour into pan. Bake in slow 300 degree oven for 2 hours. Cool. Turn out.
52. PLUM CAKE
Sift dry ingredients; add all ... speed on mixer. Bake in greased Bundt pan at 350 ... 15 minutes. Sprinkle with powdered sugar or make glaze.
Grease 8 wide mouth pint jars. Fill them 1/2 full and bake on wire rack of oven ... As soon as cake is done, take out of ... Bake for 25-30 minutes.
Heat oven at 350 degrees. ... fluted tube pan. In large bowl, blend all cake ingredients except cherries, at low ... into prepared pan. Bake at 350 degrees for 40 ... flour is not recommended.
Mix the ingredients together in the order given. Sterilize 7 to 9 wide mouth pint jars and lids. Grease them with ... half full and bake on the middle wire rack ... soon as the cake is done, remove the bottles ... the usual lemon sauce.
56. CHOCOLATE CAKE
Cream butter and sugar. Add ... floured pan (s). Bake at 350°F for 35 minutes. ... and add chocolate chips and vanilla extract. Spread on cake.
Beat well on medium speed for 3 minutes. Bake at 350°F for 1 hour in a 10-inch angel food tube pan. Do ... pan. Cool before removing from pan.
58. CARROT CAKE
Beat eggs; add Wesson oil ... nuts and carrots. Bake at 325°F in three 8 or 9-inch pans ... ingredients together and spread on cooled cake.
Melt butter in large frying pan. Add brown ... over fruit and bake in 350 degree oven for ... still hot, remove cake onto platter. Serve when ready. Good hot, warm or cool.
Grease 10x15-inch jelly roll pan. Bake at 350°F for 15 to ... Variation: Sprinkle chopped walnuts on top of frosting rather than mix in batter.
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