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Results 1 - 10 of 168 for simple cakes
Put all of above ingredients in a large mixing bowl. Beat for 10 minutes. Pour into a 12 cup Bundt pan. Bake in preheated 325°F oven for 50 ...
Preheat oven to 350°F. In ... been lightly dusted with cocoa (shake out any excess cocoa). Bake for about 40 minutes or until cake tests done.
Preheat oven to 350°F. Butter ... flour 2 round cake pans or 1 bread loaf ... confectioners' sugar; bring to a boil and allow to cool. Drizzle over cake.
Preheat oven to 350°F. Melt butter in pan. Combine remaining ingredients (except fruit) and beat together just until smooth. (Some lumps ...
Beat flour, sugar, vanilla, eggs, ... an angel food cake pan. Shake out excess flour. ... slices before serving. Goes well with vanilla ice cream.
Preheat oven to 350°F. Sift ... ungreased 8" square cake pan. (If you decide not ... is nearly as simple to prepare as a cake ... fun for kids, too.
Preheat oven to 375°F. Beat eggs lightly. Add sugar and beat until light and fluffy. Sift together flour and baking powder. Add flour ...
Preheat oven to 350°F. Melt ... safe bowl. Stir cake mix and nuts into butter ... is bubbling. Serve warm or cold with whipped topping. Enjoy!
Prepare and bake cake according to package directions (make ... and decorate. Once done keep frosted cake in refrigerator until ready. Enjoy!
10. EASY FRUIT CAKE
The best cake for people who don’t like ... before, start to check if done. After baking, allow cake to cool in pan. Wrap and refrigerate. Enjoy.
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