Brown meat in butter with ... to taste. Boil cabbage until tender. Mix cabbage with meat mixture. Add soup, green onions, and rice. ... minutes at 300 degrees.
Brown together beef, bell pepper, onion, salt ... stock pot combine ground beef mixture, cabbage and stewed tomatoes. Fill tomato ... prefer a brothier soup, simply add more bouillon and water.
In large saucepan saute ground chuck and drain off grease. ... beans, tomatoes, celery soup, mushroom soup, chopped onion, ... add the chopped cabbage and simmer for another hour. Add water as needed.
Saute 1 1/2 to 2 pounds ground chuck in a heavy pot ... cans of tomato soup and 4 cans water. Add ... 5 cups shredded cabbage. When vegetables are tender, ... or spices are needed.
Ingredients: 9 (beans .. cabbage .. sm. .. soup ...)