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butternut squash bake
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51 - 60
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butternut squash bake
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51.
SPICY SQUASH BAKE
Place
squash
cubes in steamer basket. Place ... mixture, cover and
bake
in a 400 degree oven ... or until cheese melts. Makes 4 or 5 servings.
Ingredients: 7 (cheese .. onion .. sauce ...)
52.
BAKED SQUASH
Mix all ingredients and put in a baking dish.
Bake
for 40 to 60 minutes at 350.
Ingredients: 9 (eggs .. milk .. salt ...)
53.
BAKED WINTER SQUASH
Preheat oven to 400 degrees. Split the
squash
and remove the seeds. Sprinkle ... baking dish and
bake
for about 40-50 minutes or ... Serve hot. Serves 4.
Ingredients: 5 (cinnamon .. salt .. syrup ...)
54.
BAKED ORANGE SQUASH
Preheat oven to 375 degrees. ... 1-quart baking dish that has been sprayed with a non-stick cooking spray.
Bake
, uncovered, 20 minutes. (Levittown)
Ingredients: 7 (cinnamon .. peel .. sugar ...)
55.
SQUASH AND APPLE BAKE
Cut
squash
into halves; remove seeds and ... mixture over top. Cover and cook in 350 degree oven until
squash
is tender, 50-60 minutes. 6 servings.
Ingredients: 6 (flour .. salt .. slices .. sugar ...)
56.
SQUASH AND APPLE BAKE
Halve
squash
and remove seeds. Pare the ... Sprinkle the sugar mixture over the top. Cover and
bake
at 350 degrees until the
squash
is tender.
Ingredients: 6 (flour .. salt .. slices ...)
57.
SQUASH AND APPLE BAKE
Cut
squash
in half; remove seeds and ... dribble melted butter over top. Cover with foil and
bake
for 50 to 60 minutes at 350 degrees. Serves 6 to 8.
Ingredients: 7 (flour .. mace .. salt .. slices ...)
58.
SQUASH AND APPLE BAKE
Heat oven to 350 degrees. Cut
squash
in half, remove seeds and ... ingredients over top. Cover with foil.
Bake
50 to 60 minutes or until tender.
Ingredients: 7 (flour .. mace .. salt .. slices .. sugar ...)
59.
SQUASH AND APPLE BAKE
Cut each
squash
into halves; remove seeds. Pare ... over top. Cover and
bake
at 350 degrees until tender, 50 to 60 minutes. Yield: 6 servings.
Ingredients: 6 (flour .. salt .. slices .. sugar ...)
60.
SQUASH AND APPLE BAKE
Cut
squash
in half. Remove seeds and ... Sprinkle sugar mixture on top. Cover with foil.
Bake
50 to 60 minutes or until
squash
is tender. 6 servings.
Ingredients: 7 (flour .. mace .. salt .. slices .. sugar ...)
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