Tip: Try shrimp curry for more results.

Results 1 - 8 of 8 for indian shrimp curry

Saute onion in the butter. Stir in flour, curry powder, salt, sugar and ginger. ... until thickened. Add shrimp and lemon juice. Serve over ... chopped almonds, chopped bacon.

Saute onion in butter in ... Stir in flour, curry powder, salt, sugar and ginger. ... until thickened. Add shrimp (cleaned) and the lemon juice. ... put into a dish.)

Melt butter in chafing dish ... and seasonings. Add shrimp. Cook over low heat, ... yellow rice. Offer curry condiments: flaked coconut, salted peanuts, ... minutes. Makes 3 cups.

In saucepan, saute bacon, celery, ... minutes. Add applesauce, curry, tomato paste, sugar, lemon ... meat, poultry or shrimp and heat through. Serve over ... A fun company dish!

Prepare marinade using first 6 ingredients. Pour over cauliflower and rice; marinate at least one and one half hours, stirring ...

(goa ke lazeez jhinge) Goan ... diversified of all Indian cuisines. The South Indian flavors, ... minutes. 2. Add curry powder, cayenne pepper and cook ... and add the shrimp, mix well, cover and ... coconut flakes. Serves 6.

Quick version, but authentic!! Leftover ... roast (cubed), or shrimp, cubed leftover chicken, turkey ... sprinkle flour and curry powder over onion. Gradually add ... added to the sauce.

Saute onion, celery, apple and ... salt, ginger and curry. Add to onion mixture ... onions. Chicken or shrimp can be substituted for the ... place of the stock.

 

Recipe Index