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brown sugar shortbread
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brown sugar shortbread
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51.
SCOTTISH SHORTBREAD
Cream the butter. Mix in
brown sugar
. Add dry ingredients and ... into 1/4 inch slices. Bake 20 to 25 minutes until golden
brown
at 350 degrees.
Ingredients: 5 (flour .. salt .. soda .. sugar ...)
52.
GRAMMY GOAD'S SCOTCH SHORTBREAD
Mix butter and
sugar
until fluffy. Add flour gradually. ... make uniform in size. Bake 350 degrees 15 minutes or until edges are slightly
brown
.
Ingredients: 3 (sugar ...)
53.
OATMEAL SHORTBREAD COOKIES
Mix butter,
sugar
and vanilla. Add soda, flour ... overnight. Roll real thin, cut out and bake about 12 minutes until
brown
. Heat oven to 350 degrees.
Ingredients: 6 (flour .. oats .. soda .. sugar .. vanilla ...)
54.
FROSTED SHORTBREAD SQUARES
Mix flour,
brown sugar
and butter together until it ... top of the
shortbread
. As the chocolate melts, ... press in. Cut into squares while warm.
Ingredients: 5 (chips .. flour .. nuts .. sugar ...)
55.
MABEL'S SHORTBREAD COOKIES
Mix and knead until smooth. Roll and chill. Roll out and cut with cookie cutter. Bake at 325 degrees for about 30 minutes or until golden
brown
.
Ingredients: 3 (flour .. soft ...)
56.
SHORTBREAD COOKIES
Mix all ingredients, drop onto cookie sheet and bake at 375 for 15 minutes. Delicious!
Ingredients: 4 (flour .. salt .. sugar ...)
57.
SHORTBREAD COOKIES
Cream butter. Add
sugar
a little at a time. ... bottom shelf 15 minutes then on top shelf for 15 minutes. When cool, coat with powdered
sugar
.
Ingredients: 3
58.
SHORTBREAD COOKIES
Cream butter,
brown sugar
, white
sugar
, egg yolk, ... ingredients. Drop by teaspoon on greased cookie sheets. Bake in 400 degree oven for 10 minutes.
Ingredients: 9 (chips .. flour .. milk .. nuts .. sugar .. vanilla ...)
59.
SHORTBREAD COOKIES
Cream butter with
sugars
; add egg and vanilla. Blend in flour. Fashion into balls, flatten with cookie stamp or bottom of glass on cookie sheet.
Ingredients: 6 (egg .. flour .. sugar .. vanilla ...)
60.
SCOTTISH SHORTBREAD
1. Cream butter. Add
sugars
and cream well. 2. Slowly ... a 9 inch
shortbread
mold or 9 inch cake ... or until golden
brown
. Cool in pan. Run ... into wedges to serve.
Ingredients: 4 (flour .. sugar ...)
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