| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 122 for broccoli vegetable quiche
Heat oven to 400 degrees. ... to boiling. Add broccoli. Cover and heat to ... served substituted for the fresh broccoli or cauliflower. DO NOT COOK.
52. VEGETABLE QUICHE
In saucepan, saute onions in ... salt, pepper, oregano, vegetables, broccoli and mushrooms. Pour into pie ... stand 10 minutes before serving.
53. VEGETABLE QUICHE
Steam vegetables to desired tenderness. Fold in ... and herbs. Pour into 8 inch square oiled baking dish. Bake at 325 degrees for 30-40 minutes.
Partially bake pie shells at 400 degrees for 6 minutes on preheated cookie sheet. Reduce oven to 350 degrees. Meanwhile, prepare filling. ...
55. VEGETABLE QUICHE
Slice and saute together 3 ... head cauliflower or broccoli. Put in pie crust. ... milk. Pour over vegetables. Bake at 350 degrees ... putting cheese on top.
Cover pastry with foil and ... and top with broccoli, red pepper and onion. Pour egg mixture over. Bake at 375 degrees for 30minutes or until set.
Partially bake pie shells at ... onion mixture. Distribute broccoli and cheese evenly among baked ... turkey may be diced and placed under broccoli.
In a skillet, melt butter and saute broccoli, zucchini, mushrooms, onion and ... until liquid from vegetables as evaporated. Stir in parsley, ... 5 minutes before cutting.
59. VEGETABLE QUICHE
Mix the cheese and flour ... pan. Spread the vegetables on top. Beat eggs with ... hour or until puffed and brown. Cool 15 minutes before cutting.
Put in lightly greased pan. 1 1/2 c. milk 3/4 c. Bisquick 1/2 tsp. salt 1/4 tsp. pepper Put first 4 ingredients in lightly greased pan. Mix ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables