Breaded Bake Sole - Recipes - Page 6

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Results 51 - 60 of 100 for breaded bake sole

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51. SPINACH-STUFFED FISH FILLETS

Prepare rice as label directs; ... stir in pepper, bread, 1/4 teaspoon paprika, and ... 1/4 teaspoon salt. Bake 15 minutes or until fish ... lemon wedges. 6 servings.

52. FISH FILLETS ITALIAN

Brush fillets with butter. Season ... Combine melted butter, bread crumbs, and cheese. Sprinkle on fillets. Bake at 400 degrees for 20 ... fork. Makes 4 servings.

53. STUFFED FILET OF SOLE

1. Sprinkle filets with salt ... rest of butter and lemon juice over filets. Sprinkle on for flakes and more dill. Bake 30 minutes at 350 degrees.

54. ROQUEFORT AND SHRIMP STUFFED SOLE

Mix ingredients for the filling ... then roll in bread crumbs. Place into buttered baking ... with butter and bake at 375°F for 20 minutes.

55. STUFFED FILET OF SOLE

Mix 1 cup breadcrumbs, 3 ... Roll fish around stuffing and secure with toothpick. Bake in greased baking dish at 375 degrees for 10 to 12 minutes.

56. STUFFED FILET OF SOLE

Mix shrimp, egg, white and bread crumbs together to form a ... juice over filet. Bake at 375 degrees for 25 ... brown for 5 minutes. Serves 4.

57. LEMON SOLE PARISIENNE

Grease baking dish. Sprinkle salt ... fish. Sprinkle 1/2 bread crumbs, onions, parsley and the ... butter on top. Bake for 1/2 hour or until done.

58. SOLE STUFFED WITH CRABMEAT

Separate the defrosted fillets carefully ... with paprika and bake in a preheated 400 degree ... easily. Yield: 8 servings, 185 calories each.

59. STUFFED FILLET OF FLOUNDER OR SOLE

Preheat oven to 350 degrees. ... powder. Stir in bread crumbs; set aside. Place each ... sprinkle with paprika. Bake at 350 degrees for 25-30 ... fish flakes with fork.

60. SOLE WITH CRABMEAT STUFFING

Combine crabmeat and slightly beaten ... dill, sherry and bread crumbs. Mix well. Season to ... Sherry Cheese Sauce. Bake 15 to 20 minutes. Melt ... Very nice for entertaining.

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