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Results 51 - 60 of 91 for bread refrigerated rolls
Mix water, oil, sugar and ... in refrigerator. Make rolls, loaf bread, cinnamon rolls, etc. Just ... bulk and bake at 400 degrees for 30 minutes.
52. ITALIAN BREAD
In large bowl thoroughly mix ... dough in half. Roll each half into an oblong ... forth. To make rolls: Divide dough into 6 ... loaves or 6 rolls.
53. SIMPLE BREAD
Measure water into large mixer ... very stiff dough. Roll dough on floured surface until ... enough room for bread to rise and refrigerate for ... Cool on wire racks.
Heat water to simmering. Pour ... soft. Stir well. BREAD: Let rise until double ... Cut like cake. ROLLS: After mixing dough, refrigerate ... This is really delicious.
55. SOUR DOUGH BREAD
Refrigerate starter for 3-5 days. ... cup to make bread - return rest to refrigerator. ... or make into rolls or muffins by pinching off ... several days in refrigerator.
Mix all of the ingredients ... sugar. Flip cake roll out on top of towel. ... plastic wrap and refrigerate until ready to serve. Mix this together.
Heat water and butter to ... 2 equal parts. Roll each into a 15x8 inch ... 10 minutes. Brush breads with slightly beaten egg white ... Cool on wire rack.
1 cup whole wheat flour ... flatten slightly or roll each portion into an 8-15 ... immediately. Brush top crust with butter if desired. Cool on racks.
59. ITALIAN BREAD
Using a food processor and ... dough in half. Roll each half into an oblong ... brown. Remove from oven and cool on a wire rack. Makes 2 loaves.
60. ITALIAN BREAD
In large bowl, thoroughly mix ... dough in half. Roll each half into an oblong ... forth. TO MAKE ROLLS: Divide dough into 6 ... loaves or 6 rolls.
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