Biscuits Without Shortening - Recipes - Page 6

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Results 51 - 60 of 1,540 for biscuits without shortening

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51. NO MILK, NO EGG BISCUITS

Mix all ingredients together. Add ... small cutter. Place on ungreased cookie sheet. Bake at 450°F for 10 to 12 minutes. Makes 15 to 20 biscuits.

52. MELT IN YOUR MOUTH SOUTHERN STYLE BISCUITS

Preheat oven to 450 degrees. ... soda; cut in shortening until mixture resembles fine crumbs. ... 2 1/2 inch biscuit cutter. Place on cookie sheet ... Makes 6 large biscuits. Serve warm with butter ... melt in your mouth!

53. HARDEE'S BISCUITS

Mix flour, baking soda, and ... equivalent. Bake at 400°F for 15 to 20 minutes; immediately brush melted butter to tops of biscuits when they are done.

54. CHEESE BISCUITS AND GARLIC BUTTER

Preheat over to 350°F. Mix ... fork; cut in shortening until it resembles cornmeal. Add ... scoop to give biscuits a nicer shape. Combine butter ... butter or honey butter.

55. CHEESE BISCUITS

Preheat over to 350°F. Mix ... fork; cut in shortening until it resembles cornmeal. Add ... use ice cream scoop to give biscuits a nicer shape.)

56. NO MILK NO EGG BISCUITS

Heat oven to 450°F. Mix ... dough. Roll out biscuits by hand one at a ... broiler to brown tops of biscuits if necessary. Makes 10 to 12 biscuits.

57. MAMMA'S BAKING POWDER BISCUITS

Sift the flour, baking powder ... cut in the shortening with 2 knives or a ... cut with a biscuit cutter. For soft sides, place ... Makes 1 dozen biscuits.

58. BISCUITS

Cut in shortening with flour. Add milk; mix ... with 2 inch biscuit cutter. Place in greased pan ... inch spacing. Or, biscuits may be shaped in palm ... to flour and shortening.

59. SOUR DOUGH BISCUITS OR STICKY BUNS

Use plastic bowls and utensils. ... Add oil or shortening to sour dough. Add dry ... or drop for biscuits. May be rolled out ... minutes until nicely browned.

60. BUTTERMILK BISCUITS

Preheat oven to 450 degrees. ... bowl. Cut in shortening with a pastry blender until ... inch thick. Dip biscuit cutter into flour, then cut ... and be sure biscuits do not over bake. CHEESE ... vanilla, 1 teaspoon milk.

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