| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 142 for bell pepper mushroom zucchini
Combine vinegar, oil and spices; season to taste. Toss with pasta. Mix in 2 cups in any combination: Cover and chill 1 hour or more. Toss ...
Preheat oven to 375°F. Spray 11 x 7-inch baking pan with nonstick spray. Spread 1/3 of the sauce on the bottom of the dish and arrange ...
Cover with hot brine. Apply caps and seal at once. Invert until cool.
54. VEGETABLE CURRY
Heat oil in a large skillet or Dutch oven. Saute onion over medium high heat until golden. Add garlic, ginger, and spices. Stir well and ...
Preheat oven to 375 degrees. ... medium heat. Add zucchini, mushrooms, green beans, carrots, onion and green pepper. Saute until vegetables are ... may vary between brands.
Layer sliced vegetables and flowerets ... taste with lemon pepper, tarragon, dill weed, oregano ... wrap and microwave on high for 14 minutes.
1. Cook pasta in 4 quarts boiling water for about 5 minutes. Pour in strainer, cool and drain. 2. Combine pasta in large bowl with ...
Select any combination of the ... salt, garlic, hot pepper and remaining seasonings to each ... rings. Process in boiling water bath for 20 minutes.
Cook noodles as directed on package. Saute onion, bell peppers, mushrooms, and zucchini in butter until tender. Remove ... what you like to eat.
In large skillet, melt butter - medium heat. Add chicken. Saute until light brown on both sides. (While browning, stir curry powder and ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables