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Results 51 - 60 of 114 for beer cheese soup
Heat vegetables and beer to boiling in large saucepan. ... in shredded Cheddar cheese. When melted stir in ... seasonings. Heat through. 8 servings.
52. BEER CHEESE SOUP
Melt butter in heavy pan. ... and thick. Add cheese and mix until smooth. Add beer and Worcestershire sauce. Mix in ... easily and freezes great!
53. BEER CHEESE SOUP
Melt butter. Add onion until ... add broth, milk, beer, cheese and Worcestershire sauce. Cook over ... Serve with popcorn sprinkled on top. 7 cups.
54. BEER CHEESE SOUP
Melt butter over low heat, ... minutes. Slowly add cheese and stir until well blended. Add beer, Worcestershire sauce and food ... topped with popped corn.
55. BEER CHEESE SOUP
Melt butter and mix with ... to mixture. Add beer, sauce, Cheez Whiz, and ... heating over warm burner for 15 minutes. Keep warm in crock pot.
56. BEER CHEESE SOUP
Saute vegetables until done but ... Blend in Cheddar cheese, Parmesan cheese and beer. Let simmer 30 minutes. ... French bread and tossed salad.
57. BEER CHEESE SOUP
Saute vegetables until done, but ... Blend in Cheddar cheese, Parmesan cheese and beer. Let simmer 10 minutes. ... French bread and tossed salad.
58. BEER CHEESE SOUP
Cream butter and flour over ... stir until creamy. Stir in beer and Worcestershire sauce. Simmer 15 minutes. Garnish hot soup with popped corn.
In large saucepan melt butter; ... & half and beer; cook until thickened, stirring constantly. Add cheese, stir until melted. Heat ... seven (1 cup) servings.
60. BEER CHEESE SOUP
Melt 2/3 cup butter in ... 12 ounce can beer, 8 ounce jar processed cheese spread and 1 1/2 teaspoon ... Serve with popcorn. Sprinkle over top.
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