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Results 51 - 60 of 496 for beef mexican style
51. HOMEMADE CHILI
Use large pan. In 3 ... burning. Add ground beef and brown well. Add other ... rinse kidney beans. Add to chili. Last cook until beans are heated.
52. SEVEN-LAYER DIP
In a large skillet, brown ground beef. Set aside to drain ... black olives, tomatoes, and green onions on top. Serve immediately or refrigerate.
Heat 12 inch non-stick skillet over medium-high heat. Brown beef. Drain and set aside. ... Cook until cheese melts. serve with tortilla chips.
54. TACO SOUP
Cook beef and onion in a Dutch ... bowls. Can top with corn chips, shredded lettuce, chopped tomatoes, sour cream and/or shredded Cheddar cheese.
1. Heat 1 tablespoon oil ... (undrained), tomato paste, beef consomme, chili powder, cumin seed ... toppings in small bowls. Pass toppings with chili.
56. DEE'S GOOD SOUP
Brown the beef. Put everything undrained into large pan. Add salt and pepper to taste. Serve with cornbread.
In large saucepan cook sausage, onion, green pepper and garlic until onion is tender and sausage is brown. Drain off fat. Cut up any large ...
58. LASAGNA OLE
Brown meat with onion. Drain off fat. Add taco seasoning mix, tomatoes, tomato sauce, tomatoes and green chilies, and soup, mixing well. In ...
59. GREEN CHILE STEW
Place oil in roast pan. Sear meat. Add flour to thicken. Add tomatoes, chiles, onions, and chunk potatoes to meat mixture. Add water and ...
60. TACO BAKE
Fry tortillas in hot oil ... and 2 tbsp. mexican hot sauce. Stir while simmering ... with olives over top if desired. Bake at 350 for 30 minutes.
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