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Results 51 - 60 of 72 for beef chili relleno
Brown beef and onion; drain off fat. ... 45 to 50 minutes until knife inserted comes out clean. Cool 5 minutes before serving. Makes 6 servings.
Brown beef and onion; drain fat. Add ... 45 minutes or until browned and knife inserted just off center comes out clean. Serve with taco sauce.
Brown meat and onions. Sprinkle ... casserole dish layer beef and onions, green chilies and ... degrees for 50 minutes or until center is done.
Brown beef and onion in skillet; drain ... 45 to 50 minutes or until knife inserted just off center comes out clean. Let cool 5 to 10 minutes.
55. CHILI RELLENO
Brown ground beef with onions, salt and pepper. ... in cake pan: chili, meat, cheese, egg mixture. Repeat again. Bake at 350 degrees for 30 minutes.
Cut chilies lengthwise, remove seeds. ... over meat and chili layers. Bake 45 to 50 ... degrees until knife comes out clean. Let stand 10 minutes.
In large skillet, crumble together beef and sausage. Cook over medium ... remaining cheese on top. Let stand 5 minutes before serving. 6 servings.
Brown beef and onion; drain fat. Sprinkle ... 45 to 50 minutes or until a knife comes out clean. Cool 5 minutes before serving. Serves 6 to 8.
Brown beef and onion. Drain off fat. ... 45 to 50 minutes until knife inserted comes out clean. Cook 5 minutes before serving. Makes 6 servings.
In large skillet crumble beef and cook until brown. Add ... Sprinkle remaining cheese (1/2 cup) on top. Let stand 5 minutes before serving. Serves 6.
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