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barbecued spareribs
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barbecued spareribs
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51.
BARBECUED SPARERIBS
Combine all ingredients. Cut apart
spareribs
or meat of your choice. ... meat and bake in 350 degree oven for 1 1/2 hours. Baste occasionally.
Ingredients: 6 (ketchup .. salt .. sauce .. vinegar ...)
52.
BARBECUED SPARERIBS (COUNTRY STYLE)
Combine ingredients for sauce and boil 2 or 3 minutes. Pour over ribs, cover. Bake at 325 degrees for 2 hours basting frequently. Remove ...
Ingredients: 9 (pieces .. salt .. sauce .. sugar .. vinegar ...)
53.
BARBECUED SPARERIBS (SLOW COOKER)
Preheat slow cooker. (Brown
spareribs
for about 10 minutes.) Place ...
spareribs
. Cover and simmer on setting High for 4 hours or Low for 7 to 9 hours.
Ingredients: 12 (juice .. ketchup .. mustard .. salt .. sauce .. spareribs ...)
54.
BARBECUED SPARERIBS
Combine all ingredients except
spareribs
; heat to boiling. Pour ... minutes. Bake uncovered at 350°F for 1 hour and 30 minutes to 2 hours.
Ingredients: 10 (mustard .. pieces .. salt .. sauce .. sugar .. vinegar ...)
55.
HOISIN BBQ'D SPARERIBS
Mix honey, hoisin, lite soy, ketchup, garlic, ginger, bean sauce, hot pepper sauce, liquid smoke and peppers together. Place ribs in large ...
Ingredients: 11 (honey .. ketchup .. leaves .. ribs .. smoke .. soy ...)
56.
BARBECUED SPARERIBS
Cook
spareribs
for about 1 hour in ... simmer for 20 minutes. Pour cooked sauce over
spareribs
and bake for 1 hour or until tender at 375 degrees.
Ingredients: 10 (catsup .. juice .. mustard .. onions .. paprika ...)
57.
HAWAII BARBECUED SPARERIBS
Marinate 3 1/2 pounds young
spareribs
1 hour in sauce. Remove, ... sauce, bake 1 1/2 hours at 325 degrees, basting twice until all sauce is used.
Ingredients: 8 (catsup .. juice .. onions .. salt .. sauce .. sugar ...)
58.
BARBECUED SPARERIBS
Preheat oven to 350°F. Arrange
spareribs
in large baking dish. Add ... cover and bake 20 minutes longer. Can also be made with beef
spareribs
.
Ingredients: 12 (salt .. sauce .. spareribs .. sugar .. tomatoes ...)
59.
BARBECUED SPARERIBS
Layer
spareribs
in slow cooker. In mixing ... base. Heat at setting No. 3 for 6-8 hours. Skim fat from juices before serving. Makes 4 servings.
Ingredients: 9 (salt .. sauce .. soup .. spareribs .. sugar .. vinegar ...)
60.
HONEY GLAZED BBQ SPARERIBS
Cook ribs in water, simmer covered about one hour, then drain. Cook onion and garlic in hot oil approximately 10 minutes, then add balance ...
Ingredients: 13 (catsup .. honey .. juice .. oil .. portions .. salt ...)
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