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Results 51 - 60 of 387 for bar cheesecake
To make crust: Mix light brown sugar, flour, butter and nuts. Press into a 9x13 pan, saving out 2/3 cup for topping. Bake at 350 degrees ...
Combine flour and brown sugar in medium bowl. Cut in butter to make crumb mixture. Stir in nuts. Set aside 3/4 cup mixture for topping. ...
Combine flour and brown sugar in medium bowl. Cut in butter to make crumb mixture. Stir in nuts. Set aside 3/4 cup for topping. Press ...
In large bowl, mix cake mix, 1 egg and butter until crumbly. Press on bottom of sheet cake pan. In another bowl, add cream cheese and ...
Preheat oven to 350 degrees ... inserted near center comes out clean. Cool to room temperature; chill before cutting into bars. Refrigerate leftovers.
56. CHEESECAKE BARS
In medium bowl, combine flour, ... extract. Spoon over cheesecake, spread evenly. Bake 5-7 ... least 30 minutes. Cut and enjoy! Makes 24 bars.
For crust, chop Oreo cookies ... Blend in Heath bars. Pour into crust and ... then spread over cheesecake. Sprinkle crushed Heath Bars ... sugar and 3 eggs.
58. CHEESECAKE BARS
In a bowl, combine cracker crumbs, pecans and sugar. Add butter. Mix well. Set aside 1/2 cup of mixture. Press remaining mixture into a ...
Combine flour, brown sugar and ... with reserved crumb mixture. Bake an additional 30 to 35 minutes longer. Cool completely and cut into bars.
Preheat oven to 350 degrees ... inserted near center comes out clean. Cool to room temperature; chill before cutting into bars. Refrigerate leftovers.
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