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Results 51 - 60 of 378 for banana-coconut salad
Prepare pudding according to package ... until set. Remove salad from freezer 1/2 hour before ... made up to 1 month in advance of serving time.
Mix the dry ingredients. Add ... stirring. Cut the bananas once lengthwise and then once ... an hour. Sprinkle with mint and serve. 6 servings.
53. AMBROSIA SALAD
Mix together about 2 hours before serving. You may add white cherries or canned peaches.
54. AMBROSIA SALAD
Mix all ingredients together.
55. FRUIT SALAD
Combine all ingredients and mix well.
56. AMBROSIA SALAD
Drain oranges and pineapple, reserving juices. Dissolve gelatin in boiling water. Add 3/4 cup reserved juice. Refrigerate until gelatin ...
Drain pineapple, reserving 2 tablespoons juice. Combine banana, grapes, coconut, marshmallows and pecans in ... well. Chill until serving time.
Mix together all ingredients and serve with whipped cream topping.
Drain pineapple and oranges. Use ... Combine pineapple, oranges, bananas, grapes, marshmallows, coconut and almonds. Fold in yogurt. Chill. Serves 4 to 6.
60. FROG EYE SALAD
Cook macaroni according to instructions. To make dressing, combine sugar, flour and salt. Gradually stir in juice and egg. Cook over medium ...
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