Results 51 - 60 of 82 for baking butternut squash

Previous  1  2  3  4  5  6  7  8  9   Next

Preheat oven to 400 degrees. Split the squash and remove the seeds. Sprinkle ... down in a baking dish and bake for about 40-50 minutes or ... Serve hot. Serves 4.

Place squash cubes in steamer basket. Place ... mixture, cover and bake in a 400 degree oven ... or until cheese melts. Makes 4 or 5 servings.

Mix all ingredients and put in a baking dish. Bake for 40 to 60 minutes at 350.

Preheat oven to 375 degrees. ... in a 1-quart baking dish that has been sprayed with a non-stick cooking spray. Bake, uncovered, 20 minutes. (Levittown)

Halve squash and remove seeds. Pare the ... squash in ungreased baking dish (12x7x2 inch) and top ... top. Cover and bake at 350 degrees until the squash is tender.



Cut each squash into halves; remove seeds. Pare ... in ungreased oblong baking dish, 12" x 7 1/2" ... top. Cover and bake at 350 degrees until tender, 50 to 60 minutes. Yield: 6 servings.

Heat oven to 350 degrees. Cut squash in half, remove seeds and ... Arrange squash in baking dish, 11 1/2 x 7 ... Cover with foil. Bake 50 to 60 minutes or until tender.

Cut squash in half. Remove seeds and ... in an ungreased baking dish 11 1/2 x 7 ... Cover with foil. Bake 50 to 60 minutes or ... is tender. 6 servings.

Cut squash into halves; remove seeds and ... in ungreased oblong baking dish. Top with apple slices. ... is tender, 50-60 minutes. 6 servings.

Cut squash in half; remove seeds and ... dribble melted butter over top. Cover with foil and bake for 50 to 60 minutes at 350 degrees. Serves 6 to 8.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index