Results 51 - 60 of 100 for bacon pancake

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Mix soda, salt, sugar and eggs. Add buttermilk then grease. Gradually add flour until thick. Lightly grease griddle or fry pan. Drop batter ...

Sift dry ingredients into bowl. ... degrees. For uniform pancakes, use a 1/4 cup ... orange butter or syrup. Makes about 1 1/2 dozen 4 inch cakes.

Sprinkle bacon on bottom of 9 x 13 inch greased baking dish. Combine other ingredients and pour over bacon. Bake at 425 degrees for 1/2 hour.

Arrange bacon slices, overlapping slightly, in ungreased ... until warm. Cut pancake into 8 pieces; invert on ... center of individual slices.

Beat eggs, gradually add flour ... 9"x9" pan. Arrange bacon on top. Bake at 450 ... and bake 10 minutes more. Serve immediately with maple syrup.



Brown sausage or bacon. Put 1 tablespoon butter, ... over meat layer. Bake at 425 degree oven for 20 minutes. Serve with warm syrup and butter.

Sift dry ingredients into bowl. ... degrees. Make the pancakes your favorite size. Turn pancakes ... surface break. Makes about 16 (4 inch) pancakes.

Shred enough potatoes to measure ... tablespoons of the bacon fat in 12-inch skillet over ... mixture for each pancake and spread with spatula to ... sticking.) Makes 16 pancakes.

Heat butter in round 9 ... until melted. Arrange bacon slices, overlapping slightly, on butter. ... invert on serving plate. Serve with syrup.

Peel potatoes, cover with cold ... onto well greased skillet. Cook until golden brown. Goes well with applesauce or gravy. Makes 2 dozen pancakes.

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