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Results 1 - 10 of 1,060 for hot chocolate milk
In a large airtight container, ... For extra rich hot chocolate, add 1/4 cup ground ... May be prepared by mixing with hot milk instead of water.
Combine all ingredients in a bowl. Transfer batter to a greased 8 or 9-inch square pan. Bake in a preheated 350°F oven until a toothpick ...
Preheat oven to 350°F. Grease ... baking soda into milk; add alternately with flour ... and frost with chocolate frosting. In saucepan combine milk, ... in few drops hot water.
Put gelatine and cold water ... microwave or heat milk until steaming hot, but do not boil. Add chocolate to milk. Combine with gelatine ... as outlined in .
Cream shortening and sugar, beat ... dry ingredients with milk and melted chocolate. Stir in nuts and ... preheated 375°F oven about 30 minutes.
Combine chocolate, sugar, salt, and water ... Place over boiling hot water (in the bottom of ... and add the milk gradually. When hot, beat with ... into the granulated sugar.
In a double boiler heat ... gradually add chilled chocolate. Continue to beat until ... to serve. Heat milk, but do not boil. ... and serve at once.
Heat milk and butter. Beat eggs. Add ... vanilla. Bake at 350 degrees for 35 minutes. Cook slowly while cake is baking. Pour over cake while hot.
Combine sugar and cocoa in saucepan. Add milk and stir until hot. Pour into cup and add marshmallows, if desired. Makes 1 cup.
Mix all ingredients together. Put 3-4 teaspoons in mug with boiling water.
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