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Results 51 - 60 of 656 for bacon crumble
51. EGG/BACON BAKE
After frying bacon, grease a 9 x ... Cover and refrigerate overnight. Bake at 250 degrees for 1 hour (uncovered). Do not overcook. Serves 10 to 12.
Melt butter, add crumbs. Mix ... on top. Add bacon bits on top. Bake in ... 3 inch casserole dish at 350 degrees for 30 minutes. Serves 6 to 8.
Heat oven to 375 degrees. ... Place half of bacon in bottom of dough-lined muffin ... lightly press into filling. Remove from pan. Makes 10 servings.
Preheat oven to 400 degrees. ... pie plate. Sprinkle bacon, cheese and onion in ... bacon strips, if you wish. Refrigerate any remaining quiche.
For breakfast, brunch or supper - golden roll-ups with a bacon-double cheese filling. Heat oven ... minutes. Immediately cut into slices. 12 rolls.
Cook chopped onion in grease ... in onion and bacon. Bake a pie shell ... minutes. Serves 8. Cover crust with foil if it begins to brown too much.
Preheat the oven to 400°F. ... combine the flour, bacon, and cheese. Stir to ... from pan immediately and serve with butter. Makes 10 muffins.
In large bowl combine broccoli, ... sugar and lemon juice; mix well. Pour dressing over salad, toss to combine. Just before serving, stir in bacon.
Coat a 9 x 11 ... over cheese. Sprinkle bacon evenly over all. Bake at ... minutes. Remove from oven and let set 15 minutes. Yield: 8-10 servings.
Roll pastry into a 13 ... Swiss cheese, onions, bacon, salt, pepper and cayenne; ... pan. Cut into thin slices; serve warm. Yield: 16-20 servings.
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