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Results 51 - 60 of 146 for au gratin parmesan
Pour oil into 8 x 8 inch baking dish. In three layers, add zucchini, cheese, salt and parsley. Cover with bread crumbs. Dot with butter. ...
Cut cauliflower into 2 inch ... grated Romano or Parmesan cheese. Pour rest of melted ... serving broil for a few minutes until bread crumbs brown.
53. LEEKS AU GRATIN
Trim and cut leeks into ... need stir in the Parmesan cheese. Pour over leeks. Sprinkle with the Mozzarella cheese. Bake 30 minutes. Serves 6.
Pour oil into 8 x 8 inch baking dish. In three layers, add zucchini, cheese, salt and parsley. Cover with bread crumbs. Dot with butter. ...
Remove the course and wilted leaves, but leave the young and tender ones. Wash well and soak for 15 minutes in cold, lightly salted water. ...
Pour oil into 8 inch ... 1/3 zucchini, Mozzarella, Parmesan, salt, and parsley. Repeat ... until golden brown, about 45-50 minutes. Serves 4-6.
Melt butter in large skillet over medium heat. Add lobster and garlic. Cook and stir until lightly browned. Stir in wine and dill. Add ...
Melt butter in 2 quart ... and top with Parmesan cheese and paprika. Bake at ... boiling hot and a slight crust forms on top. Makes 8-10 servings.
Boil potatoes in lightly salted ... sprinkle with Cheddar, Parmesan and paprika. Bake 20 minutes. ... bubbly. Serve immediately. 6 to 8 servings.
Place fillet in non-stick sprayed baking dish. Season with pepper. Cover with zucchini, tomatoes and onions. In small bowl, combine bread ...
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