| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| ZUCCHINI AU GRATIN | |
|
2 tbsp. oil 3-4 med. zucchini, cut into thin rounds 1/2 lb. mozzarella cheese, cubed 1/4 c. Parmesan cheese, grated 1/2 c. bread crumbs 2 tbsp. butter Sprig of parsley Pour oil into 8 x 8 inch baking dish. In three layers, add zucchini, cheese, salt and parsley. Cover with bread crumbs. Dot with butter. Bake at 350 degrees for 45-50 minutes or until golden brown. | |
| 1 review | Add review Share |
Related 
recipes
recipesSUPPORT THIS RECIPE BY SHARING | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #1068
Pat says:
This is the easiest recipe and my family enjoyed it. I don't have much time to cook and I love recipes that don't require the cooking before cooking. Next time I'm going to try cheddar cheese and maybe some hot peppers. I've got to go back in the garden and get some more squash. Enjoy!
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables