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Results 51 - 60 of 400 for asparagus sauce
On each slice of ham, put 4 or more asparagus spears. To make dressing, heat ... extra 15 minutes. Sauce: Melt butter, remove from ... medium white sauce consistency.
Cooking time: 8 minutes. Serves ... and simmer for 2 minutes. Boil asparagus or steam for 6 to 8 minutes. Drain and pour sauce over asparagus.
In a large saucepan, heat ... parsley, olives, milk, asparagus, salt, and pepper. Cover, ... minutes. Toss the sauce with the fettuccine and serve.
Melt butter, stir in flour. ... and salt. Bring to a boil, stirring constantly. Boil and stir 1 minute. Serve over hot cooked asparagus spears.
Snap off tough ends of asparagus. Remove the scales from ... other uses. Pour sauce down center of asparagus; garnish ... bow. Yield: 6 servings.
Cook asparagus and chill. Mix Dijon, yogurt and tarragon in small bowl. Before serving pour sauce over chilled asparagus spears.
In 2 quart microproof casserole, combine asparagus and water. Cover and cook ... asparagus. Cook on high 1 to 1 1/2 minutes, or until heated through.
4 servings = 265 calories ... c. diagonally sliced asparagus spears 1 egg 1/4 c. ... fettucini and toss to combine; serve sprinkled with parsley.
Put asparagus into a small amount of ... celery, and cook for 5 minutes. Stir in lemon juice. Pour over asparagus and serve at once. Serves 6.
Prepare and cook asparagus until tender; drain. Melt butter ... through. Pour shrimp sauce over well drained, warmed asparagus. Garnish with parsley if desired.
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