Results 51 - 60 of 174 for apricot walnut

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Cream sugar and shortening; add egg and vanilla. Sift flour and salt and add gradually to creamed mixture; add coconut and nuts. Butter a ...

Pour water over fruit, let stand. Cream together oil, sugar, egg substitute and vanilla. Sift together flour, baking powder, salt and soda. ...

5 well beaten eggs 1 ... 1/2 c. dried apricots, cut up 1/2 c. ... of brown sugar mixture. Bake for 1 hour at 350 degrees. Unmold noodle pudding.

Marinate overnight in about 4 jiggers of apricot brandy. Keep in tightly covered ... degrees for 2 1/2 hours in loaf pan and 3 hours in tube pan.

Cover apricots with lukewarm water and let ... blended, add nuts and vanilla. Spoon into well greased 9 x 5 inch loaf pan. Bake at 350 degrees.



Soak apricots in water to cover for ... 1 1/2 hours. This bread is delicious toasted, buttered and served with coffee. Freezes well. Serves 12.

Melt butter in 13 x ... Sprinkle crumbs and apricots evenly. Pour sweetened milk evenly. ... Bake at 350 degrees 25 to 30 minutes. Makes 24 bars.

Cream together sugar and shortening. ... powder and salt. Stir in apricots and nuts. Bake in a greased loaf pan 60 to 70 minutes at 350 degrees.

Preheat oven to 350 degrees. ... inch pan. Spread apricot preserves over mixture. Sprinkle nuts ... 30 minutes. Cool slightly. Cut into 24 bars.

Beat together cake mix, pudding ... nuts, blueberries and apricots. Pour mixture into a ... cool, sprinkle with powdered sugar just before serving.

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