Results 51 - 60 of 215 for apples cherries

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This recipe is almost identical ... Sprinkle over the apples. Bake 30 minutes or ... Cherry Pie filling for the apples; use less amount of sugar.

Dissolve gelatin in 1 cup hot water. Add cinnamon candies to 1/2 cup boiling water; stir to dissolve. Add enough water to make 1 cup ...

Mix pie fillings. Pour into pie crust. Bake according to pie crust directions.

Mix like pie crust and chill. Roll half of dough into rectangle and put into cake pan (line pan). Add can of cherry pie filling or apple. ...

Mix with 1/2 cup melted butter. Crumble over cherries or apples. Bake at 450 degrees for 15 minutes.



Cream butter and sugar. Add ... remaining ingredients (except cherries and nuts). Blend well. Stir ... pan. Bake at 350 degrees for 50 minutes.

Mix well. It's ok if you still have smallish chunks of cream cheese. (Need 2 - 9" Pie Crusts - Buy or make your own). Spray 9-inch pie dish ...

Melt butter in baking dish. Mix flour, sugar, and baking powder. Add milk and beat until smooth. Pour batter into baking dish. Spread fruit ...

Mix first seven ingredients together. Lightly oil a 9 x 11 inch pan. Spread half batter in pan. Spread filling over batter. Put remaining ...

Dissolve gelatin mix and candies in water. Cool and add applesauce. Pour into 1 quart mold. Refrigerate until set. Unmold on plate lined ...

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