Angel Sweets - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 78 for angel sweets

Previous 1 2 3 4 5 6 7 8 Next

51. GODIVA ANGEL PIE

TO MAKE SHELL: Preheat oven to 300 degrees. In mixer bowl, beat egg whites until foamy. Beat in salt and cream of tartar and beat until ...

52. BEVERLY HILLS CATERERS ANGEL BARS

Preheat oven to 350 degrees. Generously grease bottom of 13x9 inch pan. In large mixer bowl, beat egg whites and cream of tartar until soft ...

53. ANGEL MUFFINS

Preheat oven to 375°F. Grease muffin tins. Blend ingredients briefly and fill pans 2/3 full. If mixture requires adjustment (ie is too dry ...

54. ANGEL BARS

Mix all together and bake 20-25 minutes in 8 x 9 inch pan at 350 degrees.

55. POLKA-DOT ANGEL BARS

Beat first 3 ingredients until soft peaks form. Gradually add 1/2 cup of the sugar; beat to stiff peaks. Stir flour with remaining sugar, ...

56. CHOCOLATE ANGEL PIE

Beat egg whites with salt and cream of tartar until foamy. Add sugar gradually, beating until very stiff and peaks hold. Fold in nuts and ...

57. MELT AWAY ANGEL FOOD CAKE

1 package Angel food mix (white or chocolate ... for 24 hours. For easy slicing, remove from refrigerator at least 1/2 to 1 hour before serving.

58. ANGEL BISCUITS

Dissolve yeast in warm water; set aside. Mix dry ingredients in order given; cut in shortening. Stir yeast water into buttermilk (at room ...

59. CHOCOLATE ANGEL FOOD CAKE

Beat yolks, melt chocolate and add to egg yolks. Beat egg whites and fold into chocolate mixture. Whip cream with sugar and fold in ...

60. CHOCOLATE ANGEL PIE

Melt chocolate in water in saucepan over very low heat, stirring constantly. Cool until thickened. Then add vanilla. Whip cream and fold ...

Previous 1 2 3 4 5 6 7 8 Next

Top of page

—Recipe Index—