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Results 51 - 60 of 2,880 for 4-h white bread
Mix sugar, flour and stir ... and 1 cup bread starter. Mix well; and 1/2 ... This is absolutely the best homemade bread ever. Makes great toast.
In large mixing bowl: Combine yeast and 2 1/2 cups flour. Heat milk, sugar, salt and shortening until melted. Add to dry mixture. Beat low ...
In large bowl, dissolve yeast in the warm water. Add starter, salt, sugar, and 2 1/2 cups of flour. With electric mixer on medium speed; ...
Blend 2 cups flour, sugar, salt and yeast in bowl. Add shortening and water. Beat 2 minutes at medium speed. Add 1 cup flour and beat 1 ...
Combine first 3 ingredients in ... x 5 inch bread pan. Cover loosely with plastic ... for 30 minutes. Remove from pans and butter tops to soften.
56. WHITE BREAD
Use 1/2 cup water to dissolve the 2 packages of yeast. Mix ingredients well. Knead 30 minutes. Raise until double; punch. Raise again. Form ...
Preheat oven to 375 degrees. Combine 2 1/2 cups flour, yeast, sugar, salt and mix well. In saucepan, heat water, milk and oil until warm. ...
Put sugar and butter or ... longer or until bread shrinks from sides of pan. ... saw-toothed bread knife and spread with softened sweet unsalted butter.
Oven at 400 degrees. In large bowl, dissolve yeast in the warm water. Add starter, salt, sugar, and 2 1/2 cups flour. With electric mixer ...
Combine milk, shortening, sugar and salt. Cool to lukewarm. Sprinkle yeast on lukewarm water; stir to dissolve. Add yeast and 2 cups flour ...
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