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Results 51 - 60 of 568 for 1950s lime jello salads
Chop vegetables in food processor. ... lemon juice. Dissolve Jello with 1 cup boiling water ... Pour into mold and refrigerate. Serves 10 to 12.
Dissolve Jello in boiling water. Cool slightly. Add sour cream and pineapple; mix until smooth. Add cherries and nuts. Put in large mold until firm.
Pour boiling water over Jello. Add marshmallows; set aside. ... Now fold in Cool whip and cream cheese mixture. Pour into 9"x13" dish and chill.
Dissolve together and let cool. ... nuts 1/3 c. salad dressing or mayonnaise 1 tbsp. ... cream cheese Mix together and place in mold. Refrigerate.
Put Jello and soft cream cheese in ... Cut in squares and serve. (My family has had this salad at Christmas time ever since I was a little girl.)
Dissolve Jello in water and set aside. ... pepper and onion. Beat again and add salt, pepper and celery salt. Stir. Refrigerate until thickened.
Dissolve Jello in hot water. Cool mixture ... cheese, pineapple, and walnuts. Pour into ring mold (or rectangular Pyrex dish). Cool until firm.
Dissolve Jello in pear juice, blend together ... until smooth, stir in Jello mixture and fold in Cool Whip. Chill until firm, usually overnight.
Dissolve in: Add: Dash of ... can pineapple bits Broken walnut meats Broken bits of salad olives with pimento Serve as mold, or in a pretty dish.
Thoroughly blend cream cheese and Jello. Add boiling water. Stir ... nuts. Chill again until firm. Serve on beds of lettuce or in a cantaloupe.
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