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Results 51 - 60 of 778 for 10 minute meals
Stir until flour is moistened. Bake 20 minutes at 400 degrees. Makes 12 muffins. They freeze real well.
Add all ingredients to boiling ... and cook 5 minutes more, stirring occasionally. Pour into ... in shortening. Serve hot with butter and syrup.
Beat egg; stir in remaining ingredients. Drop batter by spoonfuls into simmering chicken or beef broth and cover for 15 minutes.
Moisten the cornmeal with a ... heat, for 45 minutes, stirring often. Most of ... browned. These are great served with syrup, also sausage or bacon.
Sift all of the above together. 1 1/4 c. milk 1/4 c. Wesson oil Bake in muffin pans 12-15 minutes at 425 degrees until brown.
56. CORN MEAL PIE
Pour in pie crust. Bake until firm (about 1 hour) at 300°F. Beat egg whites. Put on top.
57. INDIAN CORN MEAL
Mix all ingredients together and ... pan. Bake at 375°F for 35 to 40 minutes or until lightly browned. Can be wrapped and frozen for later use.
Sift dry ingredients together. Add ... milk and shortening. Mix until mixture is smooth. Bake in muffin pans at 425 degrees for 12-15 minutes.
Beat all ingredients together with ... at low speed. Let stand 10 minutes; add more milk if necessary. Make pancakes no bigger than 3 inches.
Combine all ingredients, stir until ... Bake 18 to 20 minutes at 400 degrees. Variation: Add 1/2 cup fruit such as mashed banana or blueberries.
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