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Results 41 - 50 of 63 for zucchini soup italian sausage
In a 5-quart kettle, brown sausage on medium heat. Add garlic, ... simmer 25 minutes more. Sprinkle each serving with Parmesan cheese. Serves 8-10.
In large heavy pot, (6 ... medium heat, brown sausage, stirring to break up ... green beans and zucchini OR corn into soup. Drop dumpling batter by ... until ready to eat).
43. ITALIAN SOUP
Slice sausage crosswise about 1/2" thick. Brown ... 5 minutes. Add zucchini, tomatoes with liquid, bouillon, ... and pepper. Bring soup to boil; reduce heat and ... better the second day.
Combine all ingredients and heat until vegetables are cooked. Before serving, add 2 cups cooked macaroni and 1 1/2 cup dry red wine.
45. ITALIAN SOUP
Peel onion and carrot. Chop ... links) from each sausage and throw the casing away. ... and chop the zucchini into small pieces and set ... 2 quarts of soup.
Brown sausage; set aside. Saute garlic ... wine, green pepper, zucchini, sausage, garlic and onion. ... uncovered an additional 30 minutes. Serves 8.
Crumble sausage in skillet, brown well. Chop ... ingredients in large pot; bring to a boil. Simmer covered, until vegetables are tender. Enjoy.
Remove casing and cut up sausage; brown and set aside. ... 15 minutes. Grated Parmesan cheese may be sprinkled on each serving. Serves 6 to 8.
In 6 quart Dutch oven, cook sausage and onions until onions are ... 45 minutes. Add zucchini; cook an additional 5 ... 12 (1 1/2 c.) servings.
Cook sausage and onion together. Add cabbage, ... to a boil. Reduce to simmer for 45 minutes. Then add zucchini and pasta for 15 minutes. Serve.
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