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Results 41 - 50 of 139 for yeast cube
Crumble sausage into large skillet ... sugar, salt, and yeast. Stir in water and ... of pan. To serve, cut into wedges; refrigerate leftovers.
Spray pan with oil. In ... any remaining. Add yeast (if using) soy sauce, red ... too soft. Garnish with parsley and serve. Yield: 5 servings.
Dissolve yeast in warm water in large ... self-rising flour, omit salt. American Cheese Loaf: Substitute American cheese for the Swiss cheese.
1. Crumble sausage into large ... sugar, salt and yeast. Stir in water and ... away from drafts, until dough is double in size, 20 to 30 minutes.
Line two 1 quart casseroles ... germ, salt and yeast; blend well. In small ... surface. Work cheese cubes in dough, one cup at ... racks. Makes 2 loaves.
Sift flour with salt, crumble the yeast thoroughly with the flour. Add ... Bake at 400 degrees for 15 to 18 minutes. Sprinkle with powdered sugar.
47. ITALIAN BREAD
Put water, oil and yeast into a bowl and mix ... Cover the bottom of the pan with cornmeal and place dough on it. Bake 40 minutes at 400 degrees.
Pour scalded milk and butter ... cups flour and yeast. Mix well. Add remaining ... cinnamon. Bake 25 to 30 minutes in 350 degree oven until brown.
49. JULE KAKA
Scald milk. Soak yeast in a little warm water ... double and bake at 350 degrees. Makes 3 loaves. May put a thin frosting on after it is baked.
Dissolve yeast in 1/4 cup water. In ... Remove immediately and cool. Dust with powdered sugar. Repeat with other half of dough. 80 to 85 cookies.
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