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Results 1 - 10 of 42 for piccata capers
In large saute or fry ... into sauce (add capers at this point if using ... alfredo and steamed broccoli! Just don't eat it too often! . Rohner
Pound chicken to about a ... juice, zest and capers (if using), and butter to ... flavor. Remove slices and discard before adding juice. & Micki
In shallow dish, combine egg ... liquid. Stir in capers and parsley. Serve over fillets. Lo-cal, lo-fat, but full of flavor. Great with rice pilaf.
Dredge chicken in flour, salt ... lemon slices and capers. Let sauce thicken in ... minutes. Pour sauce over chicken and garnish with fresh parsley.
This is a chicken breast ... classic Italian Veal Piccata. It is quicker to ... Add wine, vinegar, capers and lemon juice to pan. ... servings: Double the ingredients.
Sprinkle meat with salt and ... until meat is tender. Add capers. Remove to warm platter. Sprinkle with parsley and garnish with lemon slices.
7. VEAL PICCATA
Flour veal. Season with salt ... cup. Stir in capers and lemon. Return to a ... Garnish with lemon slices and parsley sprigs, if desired. Serves 4.
8. VEAL PICCATA
Mix seasoned flour and bread crumbs together. Place cutlets in plastic wrap and tenderize with meat mallet. Brush cutlets with olive oil. ...
Dredge chicken in flour. In ... thickened. Add the capers and parsley to the sauce. ... chicken and garnish with lemon slices and parsley. Serves 2.
10. VEAL PICCATA
Dust the veal with the ... butter. Add wine, lemon juice an parsley and simmer for only about 5 minutes. Serve immediately. Capers are optional.
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