Cream together butter and powdered ... (until crumbly). Melt chocolate and add (when cool, but ... and beaten egg whites. In separate bowl, whip ... marshmallows and crushed peppermint. Crush vanilla wafer very ... crumbs over. Chill overnight.
In heavy saucepan, over low ... firm. Hold remaining chocolate mixture at room temperature. In ... milk. Stir in peppermint extract and food coloring if ... about 1 3/4 pounds.
Melt chips with 1 cup ... firm. Keep remaining chocolate mixture at room temperature. Melt ... heat; stir in peppermint extract and food coloring. Spread ... about 1 3/4 pounds.
Heat oven to 400 degrees. ... saucepan, melt the chocolate in the bourbon over very ... Beat the egg whites to stiff peaks and stir ... minutes. Crush the candy in a food processor. Beat ... serrated knife. Serves 8.
Mix gelatin in cold water. ... over gelatin, add candy and stir until dissolved. Chill. ... coloring. Beat egg whites with salt until foamy, then ... and sugar. Add chocolate and egg yolk. Mix well ... is our Christmas tradition.
Melt in microwave 1 pound ... and 6 ounces chocolate chips. Spread 1/2 on wax ... then stir in peppermint extract, green food color and ... set. Cut into pieces.
Melt the white chocolate bark in microwave on high. ... Stir in the peppermint pieces. Spread mixture on to ... cookie sheet. Place candy filled cookie sheet in the ... in tightly sealed container.