Results 41 - 50 of 55 for white chili ground turkey

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Rinse beans well. Combine the ... put 1 cup chili in au gratin dish or ... onion. Makes 9 cups. (Each serving contains approximately 239 calories.)

Saute the onion, celery and bell peppers in a small amount of olive oil until just cooked through, but not translucent. Cool. Mix all ...

Coat bottom surface of heavy ... golden (soft). Add turkey and break it up as ... either more spice, more jalapeno or red pepper to taste. Eat.

Spray 3-quart pan with non-stick ... meat, cook until turkey is brown, stirring occasionally. Add ... Remove bay leaf before serving. 2 servings.

In a large kettle cook ... 5 minutes. Add ground turkey and cubed turkey and cook ... it to the chili and simmer the chili, uncovered, ... Serves 8 to 10.



Mix all ingredients together and let come to a boil. Serve with tortilla chips.

Combine: egg whites, bread crumbs, tomatoes, chili pepper, olives, onion, garlic, cumin. ... 60 minutes. Transfer to platter, top with cheese.

Brown meat. Cook onions with meat; drain grease. Place meat or onions in large pan or crock pot. Add rest of ingredients. Cook slowly 4-5 ...

Drain hominy and set aside. ... oil (vegetable). Add ground turkey and cook until light browned. ... 10 minutes. Add white hominy. Simmer 30 minutes.

Put all ingredients in pot. Boil until tender.

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