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Results 41 - 50 of 65 for wedding cake icing
Mix all ingredients together. Pour into a greased and floured 9"x13" pan. Bake at 350 degrees for 45 minutes or until done. Ice cake when cool.
Icing: Beat until smooth. Put ... mix until blended. Put in greased 13x9 inch pan. Bake at 350 degrees for 25 minutes. Put Icing on while warm.
Mix all together with a spoon. Bake at 350 degrees for 40 minutes. Beat with mixer.
Mix together flour, sugar, eggs, soda and vanilla. Then add pineapple undrained and nuts (coconut if desired). Mix by hand. Bake in 9x13x2 ...
Mix flour, sugar and baking ... Cream together butter and cream cheese. Add sugar and vanilla. Frost cake (can be done while cake is still warm!)
CAKE: Mix all ingredients well ... degrees for 40 to 45 minutes. Cool and frost. ICING: Mix all ingredients. Spread on cooled cake. Top with coconut.
Combine all ingredients in a large bowl and mix well. Bake 45-50 minutes at 350 degrees. Mix together and spread on cooled cake.
Mix everything together. Do not use beater. Bake in 9x13 inch pan for 45 minutes at 350 degrees. Ice cake when hot.
This recipe requires no shortening. ... x 13 inch cake pan. Bake at 350 degrees for 35 to 40 minutes, ice when cool. Blend ingredients together and spread over cooled cake.
Mix flour, sugar, and soda. ... not beat mix with spoon. Cook in long pan for 35-40 minutes. Mix together. This is a very good cake. Refrigerate.
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